Accounts Payable
Bursar
General Accounting
Grants Accounting
Payroll
Service Unit Accounting
Controller
Dell
FS Calendar
Budget Office
Student Financial Aid
Financial Services Forms
Month End Status


Topics


Forms

Policies & Procedures

Staff Listing

Training

 

Mission Statement: The primary mission of Auxiliary/Service Unit Accounting is to administer University Regents' and OUHSC accounting and fiscal management policies and procedures pertaining to the operation of service departments and auxiliary enterprises. In addition this department oversees the management and accounting for University assets, and the accounting for University construction projects.

Service Unit Accounting is located in the Service Center Building, Room 224C and Equipment Inventory is 224N. We are open from 8:00 A.M. to 5:00 P.M. Monday through Friday, except for University recognized holidays. Service Unit Accounting may be contacted via phone at (405) 271-2246 and Equipment Inventory at (405) 271-2385. Faxes can be received at (405) 271-2367.

 


 

Policies & Procedures:

Forms: (Click here for Financial Svcs Forms site)

*** Multiple part forms are available through OU Printing Services, 325-4176


Bursar | Payroll Office | Accounts Payable | General Accounting
Grants & Contracts Accounting | Service Unit Accounting | Office of the CFO & Controller | Budget Office
Forms | Financial Services Training | Staff Directory | Financial Services Home
Please send web site related comments, questions, or error reports concerning the Financial Services site to fsweb@ouhsc.edu
Every effort will be made to update the information contained on these pages as necessary. However, it is the responsibility of the user to determine that he or she is relying on the most current version of any particular information. Any questions about the material should be directed to the referenced office or department.
Go to The University of Oklahoma Health Sciences Center
Copyright © 2002 The Board of Regents of the University of Oklahoma, All Rights Reserved
Disclaimer | Copyright